High purity recombinant β-Amylase (Bacillus cereus) for use in research, biochemical enzyme assays and in vitrodiagnostic analysis.

EC 3.2.1.2
CAZy Family: GH14
CAS: 9000-91-3

beta-amylase; 4-alpha-D-glucan maltohydrolase

Recombinant. From Bacillus cereus.
In 3.2 M ammonium sulphate.

Specific activity: ~ 2,400 U/mg (40^oC, pH 6.5 on soluble starch).

Stability: > 2 years at 4^oC.