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蔗糖/D-果糖/D-葡萄糖检测试剂盒

英文名:Sucrose/Fructose/D-Glucose Assay Kit

货号:K-SUFRG

规格:300 assays (100 of each) per kit

市场价: 4040
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K-SUFRG_DATA中文版说明书.pdf

Content: 300 assays (100 of each) per kit

Shipping Temperature: Ambient

Storage Temperature: Short term stability: 2-8oC,

Long term stability: See individual component labels

Stability: > 2 years under recommended storage conditions

Analyte: D-Fructose, D-Glucose, Sucrose

Assay Format: Spectrophotometer

Detection Method: Absorbance

Wavelength (nm): 340

Signal Response: Increase

Linear Range: 4 to 80 µg of D-glucose, D-fructose or sucrose per assay

Limit of Detection: 1.38 mg/L

Reaction Time (min): ~ 23 min

Application examples: Beer, fruit juices, soft drinks, milk, jam, honey, dietetic foods, bread, bakery products, dairy products, candies, desserts, confectionery, sweets, ice-cream, fruit and vegetables (e.g. potato), meat products (e.g. sausage), condiments (e.g. ketchup and mustard), feed, tobacco, cosmetics, pharmaceuticals, paper and other materials.

Method recognition: Methods based on this principle have been accepted by NF, EN, NEN, DIN, GOST, IFU, AIJN, MEBAK and IOCCC

 

The Sucrose/D-Fructose/D-Glucose test kit is suitable for the measurement and analysis of sucrose, D-glucose and D-fructose in plant and food products.

 

Sucrose, D-glucose and D-fructose are found in most plant and food products. In plant materials, D-glucose and D-fructose occur as free sugars in sucrose, and in a range of oligosaccharides (galactosyl-sucrose oligosaccharides and fructo-oligosaccharides) and polysaccharides such as fructans (inulins), starch, 1,3:1,4-β-D-glucans and cellulose.

 

Note for Content: The number of manual tests per kit can be doubled if all volumes are halved.  This can be readily accommodated using the MegaQuantTM  Wave Spectrophotometer (D-MQWAVE).

 

See all of our monosaccharide and disaccharide assay kit products.

 

Advantages

Extended cofactors stability. Dissolved cofactors stable for > 1 year at 4oC.

Very competitive price (cost per test) 

All reagents stable for > 2 years after preparation 

Rapid reaction 

Mega-Calc™ software tool is available from our website for hassle-free raw data processing 

Stabilised D-glucose / D-fructose standard solution included

 

含量:每个试剂盒300个分析(每个100个)

运输温度:环境温度

储存温度:短期稳定性:2-8oC,

长期稳定性:参见单个组件标签

稳定性:在推荐的储存条件下超过2年

分析物:D-果糖、D-葡萄糖、蔗糖

测定形式:分光光度计

检测方法:吸光度

波长(nm):340

信号响应:增加

线性范围:每次测定4至80µg D-葡萄糖、D-果糖或蔗糖

检出限:1.38 mg/L

反应时间(分钟):~23分钟

应用示例:啤酒、果汁、软饮料、牛奶、果酱、蜂蜜、减肥食品、面包、烘焙产品、乳制品、糖果、甜点、糖果、冰淇淋、水果和蔬菜(如土豆)、肉制品(如香肠)、调味品(如番茄酱和芥末)、饲料、烟草、化妆品、药品、纸张和其他材料。

方法识别:基于此原理的方法已被NF、EN、NEN、DIN、GOST、IFU、AIJN、MEBAK和IOCCC接受

蔗糖/D-果糖/D-葡萄糖检测试剂盒适用于植物和食品中蔗糖、D-葡萄糖和D-果糖的测量和分析。

蔗糖、D-葡萄糖和D-果糖存在于大多数植物和食品中。在植物材料中,D-葡萄糖和D-果糖以游离糖的形式存在于蔗糖、一系列低聚糖(半乳糖基蔗糖低聚糖和低聚果糖)和多糖中,如果聚糖(菊粉)、淀粉、1,3:1,4-β-D-葡聚糖和纤维素。

内容说明:如果所有数量减半,每个试剂盒的手动测试数量可以翻倍。使用MegaQuantTM分光光度计(D-MQWAVE)可以很容易地适应这种情况。

查看我们所有的单糖和双糖检测试剂盒产品。

优点

扩展的辅因子稳定性。溶解的辅因子在4摄氏度下稳定1年以上。

极具竞争力的价格(每次测试的成本)

所有试剂在制备后稳定超过2年

快速反应

Mega Calc™ 我们的网站上提供了软件工具,可以轻松处理原始数据

包括稳定的D-葡萄糖/D-果糖标准溶液

 

 

 

 

 Q1. Should the pH of the sample be adjusted even for samples in acidic media?

The pH of the assay solution after the sample is added should be the same as that of the assay buffer that is supplied with the kit.
Low sample volumes (e.g. 0.1 mL) are not likely to affect the pH of the assay solution and therefore may not require pH adjustment.
Samples above 0.1 mL are more likely to affect the pH of the assay solution and therefore the pH of these samples should be adjusted as described in the data booklet, prior to addition to the assay.

Q2. Sometimes a negative absorbance change is obtained for the blank samples, is this normal? Should the real value (negative absorbance change) or “0” be used in the calculation of results?

Sometimes the addition of the last assay component can cause a small negative absorbance change in the blank samples due to a dilution effect and in such cases it is recommended that the real absorbance values be used in the calculation of results.

Q3. There is an issue with the performance of the kit; the results are not as expected.

If you suspect that the Megazyme test kit is not performing as expected such that expected results are not obtained please do the following:

  1. Ensure that you have tested the standard sample that is supplied with the Megazyme test kit.
  2. Send the results of the kit standard, blank samples and the results obtained for your sample, in the relevant MegaCalc spreadsheet (if available) to Megazyme (cs@megazyme.com). Where available the relevant MegaCalc spreadsheet can be downloaded from where the product appears on the Megazyme website.
  3. State the kit lot number being used (this is found on the outside of the kit box).
  4. State which assay format was used (refer to the relevant page in the kit booklet if necessary).
  5. State exact details of any modifications to the standard procedure that is provided by Megazyme.
  6. State the sample type and describe the sample preparation steps if applicable.

Q4. I am comparing the results from your enzymatic test kit (K-SUFRG) with results obtained by HPLC, and getting different values. Which method works best in general for food and beverage samples?

Comparison between an absolutely specific enzymatic method, such as K-SUFRG, and non-specific methods, such as HPLC, should be performed with great consideration to the limitations involved.
For instance, it is well known that HPLC methods are prone to interference from compounds eluting at the same time as the analyte of interest.  Such interference can be very difficult to identify, especially if the elution times of the analyte of interest and the contaminant are very similar.
Take a situation where the D-fructose and sucrose values agree with the HPLC data, but the D-glucose one does not.  This indicates that the whole kit functioned correctly during the analysis, as determination of D-fructose and sucrose fundamentally rely on the D-glucose determination reaction (see page 1 of K-SUFRG booklet).  In this case interference of D-glucose peak integration, due to a co-eluting contaminant, most likely explains the observation.
To confirm the enzymatic kit is giving the actual and correct values for the analyte(s) of interest, simply spike the sample with a known amount of the analyte, and determine a recovery value, by comparison to an un-spiked sample.  The recovery should be certainly +/- 5%, and probably better, depending on the analyst.  If this is the case, then large discrepancies between enzymatic kit and HPLC values should be assigned to interference during the HPLC analysis, with the focus being on peak integration.

Q5. How can I work out how much sample to extract and what dilution of my sample should be used in the kit assay?

Where the amount of analyte in a liquid sample is unknown, it is recommended that a range of sample dilutions are prepared with the aim of obtaining an absorbance change in the assay that is within the linear range.
Where solid samples are analysed, the weight of sample per volume of water used for sample extraction/preparation can be altered to suit, as can the dilution of the extracted sample prior to the addition of the assay, as per liquid samples.

Q6. The pH of my sample is low (pH ~ 3.0), do I need to adjust this before I use the sample in the kit assay?

The final pH of the kit assay after the sample is added should not change from what it should be (as stated in the kit for the assay buffer). If it does change then the sample will require pH adjustment. In most cases the sample volume being used is low relative to the final assay volume and in this case the pH of the kit assay is unlikely to be affected.

Q7. Can you explain, step by step, how to follow the method and perform the kit assay?

For users who are not familiar with how to use the Megazyme tests kits then it is recommended that they follow this example, e.g. D-Fructose/D-Glucose Assay kit K-FRUGL (http://secure.megazyme.com/D-Fructose-D-Glucose-Assay-Kit):

1. The kit components are listed on pages 2-3 of the kit booklet.
2. Prepare the kit reagents as described on page 3.
3. For separate measurements of glucose and fructose follow procedure A on page 4.
4. Pipette the volumes listed for water, sample, solution 1 and solution 2 into 3 mL, 1 cm pathlength cuvettes. Duplicate sample assays and duplicate blanks are recommended. Mix the contents of each cuvette by inversion (seal the cuvette using parafilm or a plastic cuvette cap – do not use a finger) then after ~3 min record the first absorbance reading of each cuvette at 340 nm (this is reading A1).
5. Then add suspension 3 and mix the contents of each cuvette by inversion. Incubate for 5 minutes then record the absorbance reading of each cuvette at 340 nm (this is reading A2). NB. It is essential that the reaction is compete. To assess this, record the absorbances at ~ 2 minute intervals and until the absorbance plateaus. A stable absorbance indicates that the reaction is complete. If the absorbance continues to increase then continue to record absorbances until it plateaus and only then record absorbance reading A2.
6. Then add suspension 4 and mix the contents of each cuvette by inversion. Incubate for 5 minutes then take absorbance reading of each cuvette at 340 nm (this is reading A3). NB. As above, assess that the reaction has completed by take subsequent readings at ~2 min intervals.
7. For simple, automated results analysis, input the absorbance readings (A1, A2, A3) for samples and blanks into the 
K-FRUGL MegaCalc.

To ensure that the assay is working, and being performed correctly it is recommend that the test is performed using the standard sample that is provided with the kit and to obtain the expected values before proceeding to test real samples.
It is recommend that new users also watch 
this video which highlights how to perform the assays.
Many of the other Megazyme test kits follow a similar format.

Q8. I have some doubts about the appearance/quality of a kit component what should be done?

If there are any concerns with any kit components, the first thing to do is to test the standard sample (control sample) that is supplied with the kit and ensure that the expected value (within the accepted variation) is obtained before testing any precious samples. This must be done using the procedure provided in the kit booklet without any modifications to the procedure. If there are still doubts about the results using the standard sample in the kit then send example results in the MegaCalc spread sheet to your product supplier (Megazyme or your local Megazyme distributor).

Q9. Can the test kit be used to measure biological fluids and what sample preparation method should be used?

The kit assay may work for biological fluids assuming that inositol is present above the limit of detection for the kit after any sample preparation (if required). Centrifugation of the samples and use of the supernatant directly in the kit assay (with appropriate dilution in distilled water) may be sufficient. However, if required a more stringent sample preparation method may be required and examples are provided at the following link:http://www.megazyme.com/docs/analytical-applications-downloads/biological_samples_111109.pdf?sfvrsn=2

The test kit has not been tested using biological fluids as samples because it is not marketed or registered as a medical device. This will therefore require your own validation.

Q10. Can the sensitivity of the kit assay be increased?

For samples with low concentrations of analyte the sample volume used in the kit assay can be increased to increase sensitivity. When doing this the water volume is adjusted to retain the same final assay volume. This is critical for the manual assay format because the assay volume and sample volume are used in the calculation of results.

Q11. How much sample should be used for the clarification/extraction of my sample?

The volume/weight of sample and total volume of the extract can be modified to suit the sample. This will ultimately be dictated by the amount of analyte of interest in the sample and may require empirical determination. For low levels of analyte the sample:extract volume ratio can be increased (i.e. increase the sample and/or decrease the total extraction volume).

Alternatively, for samples with low concentrations of analyte, a larger sample volume can be added to the kit assay. When altering the sample volume adjust the distilled water volume added to the assay accordingly so that the total assay volume is not altered.

Q12. Can the manual assay format be scaled down to a 96-well microplate format?

The majority of the Megazyme test kits are developed to work in cuvettes using the manual assay format, however the assay can be converted for use in a 96-well microplate format. To do this the assay volumes for the manual cuvette format are reduced by 10-fold. The calculation of results for the manual assay format uses a 1 cm path-length, however the path-length in the microplate is not 1 cm and therefore the MegaCalc spreadsheet or the calculation provided in the kit booklet for the manual format cannot be used for the micropalate format unless the microplate reader being used can.

There a 3 main methods for calculation of results using the microplate format:

  1. The easiest method is to use a microplate reader that has a path-length conversion capability (i.e. the microplater reader can detect the path-length of each well and convert the individual readings to a 1 cm path-length). This will allow values to be calculated using the MegaCalc calculation software which can be found where the product is located on the Megazyme website.
  2. Perform a standard curve of the analyte on each microplate that contains test samples and calculate the result of the test samples from the calibration curve (concentration of analyte versus absorbance).
  3. Perform a standard curve of the analyte in both the cuvette format (i.e. with a 1 cm path-length) and the 96-well microplate format and use these results to obtain a mean conversion factor between the cuvette values and the microplate values. Subsequent assays in the microplate format can then be converted from the calculated conversion factor.

Q13. When using this kit for quantitative analysis what level of accuracy and repeatability can be expected?

The test kit is extremely accurate – at Megazyme the quality control criteria for accuracy and repeatability is to be within 2% of the expected value using pure analytes.

However, the level of accuracy is obviously analyst and sample dependent.

Q14. Can the sensitivity of the kit assay be increased?

Yes. Samples with the lower concentrations of analyte will generate a lower absorbance change. For samples with low concentrations of analyte, a larger sample volume can be used in the assay to increase the absorbance change and thereby increase sensitivity of the assay. When doing this the increased volume of the sample should be subtracted from the distilled water volume that is added to the assay so that the total assay volume is unaltered. The increase sample volume should also be accounted for when calculating final results.

Q15. Must the minimum absorbance change for a sample always be at least 0.1?

No. The 0.1 change of absorbance is only a recommendation. The lowest acceptable change in absorbance can is dictated by the analyst and equipment (i.e. pipettes and spectrophotometer) and therefore can be can be determined by the user. With accurate pipetting, absorbance changes as low as 0.02 can be used accurately.
If a change in absorbance above 0.1 is required but cannot be achieved due to low concentrations of analyte in a sample, this can be overcome by using a larger sample volume in the assay to increase the absorbance change and thereby increase sensitivity of the assay. When doing this the increased volume of the sample should be subtracted from the distilled water volume that is added to the assay so that the total assay volume is unaltered. The increase sample volume should also be accounted for when calculating final results. 

Megazyme 蔗糖/果糖/葡萄糖检测试剂盒操作视频(K-SUFRG)

Megazyme 溶解淀粉 操作视频

Megazyme 试剂盒样品前处理准备操作视频

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蔗糖/D-果糖/D-葡萄糖检测试剂盒
蔗糖/D-果糖/D-葡萄糖检测试剂盒

300 assays (100 of each) per kit

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